A contemporary menu embracing all the day long: from breakfast with pastries and sandwiches, to lunch and dinner with seasonal proposals and day's specials.
On the menu there are "Tegamini", "Scarpette" - sauces and dressing served in a cup, to join with fine homemade bread - as well as "new classic" main courses, in order to satisfy the widest tasted always taking care and respect for vegan selection, and paying attention to see allergens.
A quick look at the mirror will reveal the daily specials.